Purchased by Larry Hyde in 1979, and planted two years later, this renowned property is cultivated as 44 distinct blocks. The Hyde-Wente selection used for this Chardonnay is planted on the best soils at Hyde: very low vigor and extremely well-drained sandy, clay loam, which lower the yields even more than usual for this small-berried clone. 2017 was another classic year for this iconic site.

The 2018 vintage is elegant, yet powerful and displays classic Hyde Vineyard traits of delicate white flowers, tangerine zest, and lemon cream. On the palate the wine is citrus-driven with orange and lemon flavors along with hints of toasted almond and vanilla. The wine has great acidity that leaves a white chalk/mineral note on the very long finish.

This Chardonnay is from blocks planted exclusively for Patz & Hall in 1997 and 1999 using the famous “Hyde Wente” selection of Chardonnay. The 2017 vintage displays classic Hyde Vineyard traits of delicate white flowers, tangerine zest, honey, and cinnamon. Poised and energetic, this wine is citrus-driven with orange blossom, hints of yellow apple, and warm pie crust weaving a complex nose. The wine is bright and elegant on the palate; good density and concentration lead to a lingering richness fanning out across the long, acidic finish.